When I think of the phrase “when healthy meets delicious” I think of Ellie Krieger, I believe that is her tag line. For this weeks challenge at I Heart Cooking Clubs I decided on Ina Garten’s blueberry bran muffins. With a whopping 2 1/2 cups of wheat bran in the recipe, it packs a punch of fiber. I also watched the episode of her current TV show Cook Like A Pro in which she states you can make the batter the night before and bake in the morning. That is exactly what I did which made for easy prep and bake for breakfast. We loved these and thought they were moist and delicious. The recipe is available at the Barefoot Contessa website.