I chose to make this Sour Cream Coffee Cake as I could make it in advance as well as photograph it. The cake is a simple white cake made with sour cream for moistness. The streusel is made up of butter, brown sugar, flour, cinnamon and salt, I omitted the nuts. The streusel is put inside on top of half the batter and then again on top. I also omitted the glaze on top after baking since I thought there was enough sugar already.
We had this for breakfast and thought it was plain. I don’t know if the nuts would have added more flavor or not. I barely tasted the cinnamon the only spice in the recipe. Once again this recipe has many five star ratings on the Food Network but I would not make this again.