Around My French Table by Dorie Greenspan I had some extra goat cheese left over and I saw this recipe and thought it would work perfect. I picked up some fresh sourdough bread and strawberries and made myself some lunch. Dorie uses her baguettes fresh but I decided to toast my bread. The goat cheese…
Tag: Strawberry
Rose Fraisier
“Fraise means strawberry and Le Fraisier is the French cake that celebrates the fruit”. I ended up making a strawberry cake as I did not have the rose syrup and rose extract needed for this recipe. This was a show stopping cake and my guests were impressed. I am glad that I was able to…
Anyway You Slice It!
This week on I Heart Cooking Clubs the theme was Anyway You Slice It by featured chef Ellie Krieger. I took a breakfast approach to this challenge. First up Chocolate and Strawberry Stuffed French Toast. I have made this recipe before and liked it. I thought it would make a great dinner for my son…
Strawberry Shortcakes Franco-American Style
One of the great things about being part of a baking group is that I do not need to think about what to make for the next holiday. I informed my husband we were having strawberry shortcakes for Father’s Day. The only decision he had to make was plain or roasted strawberries. He went with…
Marinated Strawberries over Pound Cake
I have had my eye on a new cooking group for a while, I heart cooking clubs (IHCC). This group features 12 chefs. Two of the chefs that I have cookbooks for are Giada de Laurentiis and Yotam Ottolenghi. I thought I would jump in this month with their current cooking challenge, Mystery Box Madness…