This week on Tuesdays with Dorie we are baking from the Salty Side Up section of Baking with Dorie. The base is an all-purpose tart dough which is partially baked then brushed with Dijon mustard. The filling is quiche-like with eggs, milk, heavy cream and cheese, lots and lots of cheese. I picked Gruyère cheese…
Tag: savory
Sour Cream-Everything Seed Knots
Part two of our sour cream puff dough challenge. Since I love everything bagels, I have had my eye on this recipe for some time. Dorie states “These cookies give the everything bagel a run for its money”, I am on the right track. I was more successful with rolling this dough the second time…
Goat Cheese and Chive Cookies
I am a fan of goat cheese, the more the better. When this recipe was chosen I was looking forward to trying them. This recipe was selected near Mother’s Day and I had already set my menu, goat cheese tart. I thought goat cheese cookies and goat cheese tart was too much goat cheese for…
CafeMomCooks 