This week’s selection required a trip to the local Asian market (Mitsuwa Marketplace) and some help with translation. Needed ingredients were oyster sauce and gochujang. I found the oyster sauce but needed help with the later which was not in English and was shelved as kochijan, I learned something new. Other needed ingredients which I…
Tag: Hamburger
Cafe Salle Pleyel Hamburger
This week on French Fridays with Dorie is tuna and mango ceviche (page 178). I have mentioned before that I don’t like tuna that does not come out of a can and I also don’t like raw fish or meat. My husband dislikes mangoes and avocados so this recipe just wasn’t going to fly in…