Tuesdays with Dorie
Dorie’s Cookies
I host a friendsgiving every year. This year the magic date everyone was free was November 3rd, early in the month. I made three of our baking assignments for this meal. First up are these savory cookies in the cocktail section of Dorie’s Cookies. I had to omit the peanuts from this recipe as my son is allergic and I am not sure if that affected the finished product. These are sort of a cross between a cookie and a cracker, not sweet. I meant to serve them before the meal but I forgot. I served them along with all the desserts and they got eaten. People that didn’t like sweet desserts enjoyed them.
Cranberry Five-Spice Cookies page 397. To see what others thought go to Tuesday with Dorie website.
These look great! I'm intrigued to try them!
LikeLike
I glad that these cookies found their audience. I was expecting sweet cookies so they really confused me.
LikeLike
perfect for friendsgiving! i hadn’t realized they’d be so savory when we chose the recipe…i ate them with cheese.
LikeLike