On my designated French Friday cooking day it was 90 degrees and the same was expected the next day. Soup did not sound appealing. My husband’s concern about Cote d’Azur Cure-all Soup (page 70) was the eggs. Since I still have 3/4 of the cookbook to do I thought it would be easy to find…
Tag: Salmon
Roasted Salmon and Lentils
The rest of French Fridays with Dorie are making Riviera Fish Soup (page 92). We love fish but I was not sure about a fish soup with a tomato base. I am not a fan of Manhattan Clam Chowder so I was worried about this one. I look forward to see how it comes out for…
Salmon Rillettes
I am fresh back from vacation, a Caribbean cruise, and adjusting to life back on land and in the kitchen again. I did a make-up recipe this week for French Fridays with Dorie as I had most of the ingredients for it. My head is still in a fog and on the wrong time zone…
CafeMomCooks 